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Illustrated Guide to the Kosher Kitchen - AVAILABLE 6/28/24
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A Visual Guide to Observing the Laws Of Kashrus
This English edition of a popular Hebrew title guides the reader in keeping a kosher kitchen, with detailed illustrations and diagrams. The halachos of kashrus are taught in an easy-to-understand manner, with a special detailed section on inspecting foods for insect infestation. Based on the Shulchan Aruch and the Mishnah Berurah, it is a perfect, user-friendly, guide for those who want to strengthen their basic knowledge of Jewish dietary law.
Includes the laws of: Separation of Meat and Milk; Inspecting Foods for Insects; Kashering Meat and Vessels: Food Preparation by Non-Jews; Separating Challah
Translated form the the popular Hebrew Itturei Halachah series.
Includes the laws of: Separation of Meat and Milk; Inspecting Foods for Insects; Kashering Meat and Vessels: Food Preparation by Non-Jews; Separating Challah
Translated form the the popular Hebrew Itturei Halachah series.
| SKU | F800-0 |
|---|---|
| PLU | 132612 |
| Product Name | Illustrated Guide to the Kosher Kitchen - AVAILABLE 6/28/24 |
| Maximum Advertised Price | $23.99 |
| Pages | 224 |
| Author | Rabbi Zev Greenwald |
| Publisher | Feldheim |
| Format | Hardcover |
| Dimensions | 6" x 9" |
| Ships Free? | Eligible for Free Shipping |
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